Garlic Rub

by Mindy on September 2, 2008

My husband and I were craving a good steak last week, but being late on a week night we weren’t prepared to actually go out for it. So instead, we dropped by the local grocery store and picked up two good steaks. Then I remembered this recipe for a rub that my sister Melanie gave me… can I just say, AMAZING! It was fabulous on these steaks, but my sisters tell me it makes just about any cut of meat great. So here it is: simple and delicious!

Garlic Rub
Submitted by Mindy ~ The Sisters Cafe

1-2 tsp olive oil
1 tsp kosher salt
1 tsp coarsely ground pepper
2 garlic cloves, crushed with a press

Mix together and spoon over steaks, turn over and spoon over the other side. Let marinate for 30 minutes to an hour or more. Grill, Yum!

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{ 5 comments… read them below or add one }

1 Brittany September 2, 2008 at 2:20 am

This is our favorite way to eat steak…YUM!!

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2 Maria September 2, 2008 at 9:40 pm

I love garlic…and the eclairs look wonderful!

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3 Deanna September 3, 2008 at 2:44 am

Going to try this soon!

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4 MyCozyCreations September 3, 2008 at 7:53 pm

mmm!! that steak looks yummy!

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5 Amy July 3, 2009 at 4:59 am

I made this the other day and it was awesome and so easy. I can't believe it's taken me so long to try this.

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