Chicken and Dumplings

by Erin on December 31, 2009

This is one of those quick, yummy, and filling recipes that I make sometimes if I’m in a pinch for dinner and running low on groceries. It calls for a can of cream of chicken soup. It’s worth it to have a can in my pantry for those nights that I look in my fridge and think, “I should have gone grocery shopping… like, last week.” This meal is super yummy, takes a snap to whip up, and the best part is- the ingredients are all pantry staples. It’s a family pleaser, for sure. Whenever I make it, we inevitably overeat! Thanks to my friend Allison T., who introduced this tasty meal to me!

Chicken and Dumplings
submitted by Erin

3 c. cooked chicken, cut into large pieces
½ c. butter
1/3 c. flour
½ tsp salt
1/8 tsp pepper
3 c. chicken broth
1 can cream of chicken soup (98% fat free variety works great)
Dumplings:
2 c. flour
3 tsp baking powder
½ tsp salt
1 tsp poultry seasoning
1 tsp celery seed
¼ c. oil
1 c. milk
Blend butter, flour, salt and pepper in saucepan.Add chicken broth and cook until thick.Stir in cream of chicken soup and add cooked chicken.Put in a 9×13 pan.To prepare dumplings, mix all ingredients together and stir until moistened.Drop rounded spoonfuls onto chicken and gravy.Bake at 425° for 20-25 minutes.
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{ 20 comments… read them below or add one }

1 Susanne January 1, 2010 at 8:37 am

This looks great, especially as we all try to recover from the holiday over eating we did! Happy New Year to all the sisters.

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2 Allison Tuttle January 1, 2010 at 9:22 am

I love this recipe too! Sometimes I will saute a little onion, celery, carrots…whatever veggies I have on hand, and add them to the the gravy. It adds a little more interest and color :)

Happy New Year~

Allison

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3 Katy ~ January 1, 2010 at 9:41 am

Well done! Memories of Sunday dinners at my grandmother's house.

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4 A Year on the Grill January 1, 2010 at 12:56 pm

comfort food for a new year!

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5 Sook January 1, 2010 at 1:40 pm

Happy New Year, Erin! This looks wonderful!

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6 Memória January 1, 2010 at 3:28 pm

This looks delicious. I love chicken and dumplings. Happy new year.

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7 Leslie January 1, 2010 at 11:31 pm

mmm.I had chicken and Dumplings for lunch today. So yummy and comforting!

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8 Coleen's Recipes January 2, 2010 at 5:40 am

This is the PERFECT time of year for chicken & dumplings and yours look delicious.

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9 teresa January 3, 2010 at 6:48 pm

mmmm, this looks like pure comfort!

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10 Jessica January 3, 2010 at 10:41 pm

I just tried to make this dish for the first time, yours sounds a tad more gourmet!

http://jwmisadventures.blogspot.com/

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11 Brittany January 3, 2010 at 10:44 pm

looks good and easy too! The recipes I've made for chicken and dumplings are super good but SO much work!! I'm really excited to try this one – I really love this dinner! Hope you had a fun New Years… we missed you!!!

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12 Anonymous January 4, 2010 at 6:26 pm

Made this for dinner tonite! My husband said it was one of the best dishes I've made in our 7 years of marriage! Thanks!

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13 The American Homemaker January 10, 2010 at 1:50 pm

I've never even tasted chicken and dumplings lol… I'm always scared they'll be all soggy, but making them in the oven sounds like a good idea, I'll have to try it :)

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14 Jodi January 21, 2010 at 10:38 am

I loved this! My husband and I ate half the pan one night and the other half the next night. The kids had a few bites, too bad for them!

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15 Memória January 21, 2010 at 10:37 pm

I'm eating this dish right now, and it is really good. Thank you!

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16 Memória January 23, 2010 at 2:50 am

I made a post about this yummy dish. Thanks for a great recipe!

http://www.mangiodasola.com/2010/01/baked-chicken-and-dumplings.html

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17 Livinia Redlips January 27, 2010 at 5:51 pm

Great dish! I made this last night – thanks for posting! I put in some green beans & used whole wheat flour for the dumplings – YUM.

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18 Becky February 1, 2010 at 10:16 pm

Made this tonight…Loved it!

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19 Kristy March 26, 2010 at 7:49 am

I need to try my hand at chicken and dumplings, it's one of my favorite meals! My husband, however, does not like them… what's a girl to do?

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20 Becky October 30, 2010 at 6:13 am

Made this a couple of nights ago. Definitely a keeper to make again… and again… and again…

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