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I made this salad last weekend and it was FANTASTIC! I did not have any *pomegranate vinegar, so I used 1/4 cup pomegranate juice and 1/2 cup white wine vinegar instead with great results! This salad was unique and very pretty. We loved it!
Wild Berry Salad
Submitted by Melanie ~ The Sisters Cafe
Recipe from The Gathering Of Friends Volume 3
•3 heads, hearts of romaine lettuce
•12 oz. feta cheese, crumbled
•1 c. pomegranates
•1-1/2 c. black berries, rinsed
•3/4 c. pistachios
Clean and tear hearts of romaine lettuce into bite size pieces and place in serving bowl. Add berries, pomegranates, pistachios and feta cheese. Finish with Pomegranate Salad Dressing, toss and serve.
Pomegranate Salad Dressing
•1-1/2 c. oil
•3/4 c. pomegranate vinegar (*see note above)
•1-1/4 c. sugar
•1/2 c. water
•1/2 tsp. coarse black pepper
•1/2 tsp. kosher salt
•2 tbsp. dried chives
•2 tsp. Dijon mustard
Combine all ingredients in a blender and mix well. Chill. Pour over salad just before serving.